

Mozzarella or Monterey Jack cheeses are other options you could choose, but these would not add as much flavor to the casserole as the other options above. You could even try pepper Jack cheese to add a bit of spice. But use what you have and what you prefer. If you choose what your family likes, your results should please your family.ĭo I need to use cheddar cheese? or will another cheese work just as well?įor the cheese, I prefer to use a sharp or extra sharp cheddar, as it adds more flavor than mild. I like this mix, and it turned out great. The veggie mix I used included green peas, carrots, corn, and green beans. However, if you and your family like them, use a mix that has them in it. I recommend using a mix that has the vegetables you and your family like.įor example, we don't like lima beans, so I stay away from mixes using them. Make sure to drain the vegetables before adding, as you don't want extra liquid.ĭoes it matter which vegetables are in my vegetable mix? If you want to use canned vegetables, this would be okay (although I prefer frozen, as they taste fresher to me). While the casserole is cooking, you may want to whip up a quick salad to go along with it - or use already prepared bagged salad.Ĭan I use canned vegetables in place of the frozen? You don't want any gaps or you may not have enough room for them all.īake the tater tot casserole for 25 minutes uncovered, then top with the remaining cheese and cook just 5 minutes more to melt the cheese. Next comes the tater tots lined up on top just like soldiers. Then, you will add the mixture to a 9 x 9 baking dish and spread to even it out. You won't need to heat anything on the stove top - just preheat your oven while you mix together all the ingredients except for the tater tots and half the cheese. Simply gathering all your ingredients and shredding your cheese (if you aren't using already shredded). Prep time for this recipe is just about 10 minutes.
#Very best tater tot casserole recipe how to
I used a pea, corn, green bean, and carrot mixture, but you may want to just use individual veggies to create your own mixture.Īs long as it's 12 ounces and what your family loves - it will turn out great! What You'll NeedĢ cups cooked shredded chicken or turkey (can used canned)Ģ1 ounces condensed cream soup (2 cans - 10.5 ounces each) - I used one can cream chicken and 1 can cream mushroomġ6 ounces tater tots, frozen How to Make Chicken Tater Tot Casserole

I suggest that you use a mixed vegetable combo that your family will love. Takes only 35 minutes from start to finish! Using frozen tater tots and mixed vegetables contribute to the quickness of this recipe - along with the canned cream soup. The tater tots act as a sort of crust on the top. This casserole is similar to a chicken pot pie, but without the crust and much quicker and easier. It has all the makings for a quick, easy, tasty recipe for your family - just when you need it most! This chicken tater tot casserole is perfect for a busy weeknight.
